Oreo Brownies

Oreo Brownies

Ingredients

400g Nutella

1/2 Self Raising Flour

2 Eggs

200g Crushed Oreos

Method

1. Start by preheating the oven to 180oc. Prepare your hand mixer or stand mixer.
2. Place the Oreos in a food bag, and bash into crumbs.
3. Place the eggs and the flour in a mixing bowl and whisk until smooth, add the Nutella and whisk again until smooth.
4. Add the Oreos and whisk again.
5. Pour into a square tin and bake for 30 minutes.
6. Whist the brownies are baking, slice the crème eggs in half and then half again.
7. Drizzle with white chocolate as an added extra.
8. Serve on there own or with ice cream.